Carole Handslip Vegetarian Cooking - Vegetáriánus receptek

Vegetarian Cooking

Carole Handslip Vegetarian Cooking

Carole Handslip

Vegetarian Cooking

Designed for both the amateur and the more experienced cook, this book is one of a range of paperbacks which form a complete cookery library. A selection of vegetarian recipes, including soups, starters, salads, main-course egg, cheese and vegetable dishes and a selection of dishes based on beans, pulses and nuts are included as well as a range of recipes for puddings, breads and cakes. Advice on planning vegetarian meals and nutritional information is also featured.

 Ajánljuk még:

Rose Elliot Food Combining for Vegetarians Eat for Health on the Hay Diet
Kurma Dasa The Higher Taste A Guide to Gourmet Vegeterian Cooking and a Karma-Free Diet
Chris Caldicott, Carolyn Caldicott World Food Café
Yotam Ottolenghi Plenty
Yotam Ottolenghi Plenty More
Laura Osborne The Rasta Cookbook Vegetarian Cuisine, Eaten with the Salt of the Earth

 

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